Roasted potatoes with colourful vegetables and soy dip
Colourful variety on the plate. A rich meal for all the senses. A cheat sheet for food intolerances.
Tomato jalapeno ragout
For me, sweet and sour tomatoes epitomise the summer of my childhood. We always had...
Apple celery soup with roasted fennel
This soup contains all the Ayurvedic flavours: sweet, sour, salty, hot, bitter and tart. Do you know which flavour...
Baked pumpkin with date fig sauce
Savour the sweetness of life. Get in the mood for the end of the year with this pumpkin dish.
Chapati
Chapati are an ideal accompaniment to an Ayurvedic menu or in the evening to reduce VATA levels with a...
rocket herb pasta
If you're in a hurry, try this simple but very tasty recipe....
Lemongrass soup with prawns
Wanderlust? This soup brings the warmth, aromas and flavours of Thailand to your table. You...